Social Grocery r

Capture d e cran 2016 09 12 a  11.31.40 v2Recovery, collection and REDISTRIBTION of food for charitable purposes” is the title of the new best practice manual for food donations, published by The Italian Federation of Food banks, Fondazione Banco Alimentare ONLUS in collaboration with Caritas Italy.

The manual will be a guide that highlights the rules and regulations for food safety and hygiene in accordance with the Italian law. This will improve the donation and distribution procedures for thousands of charitable organizations that recover, collect, store and distribute food in Italy. Read the manual in Italian or English here.